I wanted to compose a fragrance that would be a personalized representation of the Tonka Bean and celebrate the duality between its sweetness and its surprising touch of bitterness. This avid appeal and love of harmony naturally espouse the Dior spirit.
François Demachy, Dior Perfumer-Creator
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Grown in southern Italy, Essence of Bergamot is obtained by cold expression of the peel. It brings a distinct, sweet freshness to fragrances and adds a special radiance to citrus notes.
Tonka Bean is native to Venezuela, Guyana and Brazil. It is picked from the tree and dried before being ground into a powder. This powder is then used to make the concrete or absolute. Intense and textured, it lets its soft, warm aromas unfold in the heart note of Fève Délicieuse.
The white vanilla blossom produces a fruit that reaches maturity in 8 to 9 months. The pods are harvested just before they are fully ripe, and then undergo a 34-month maturation process. Their fragrance develops and vanilla crystals form. Vanilla unfurls soft and spicy accords that bloom, serene and sensual, in the base note of Fève Délicieuse.