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Vanilla Diorama Fragrance

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NAME
The Vanilla Diorama fragrance pays homage to the Diorama Gourmand, one of Christian Dior's favorite desserts. Created especially for the couturier by the famous Parisian restaurant Maxim's, there are no pictures or detailed descriptions of this mysterious pastry. The Vanilla Diorama fragrance derives its name from this intriguing sweet creation.

CHARACTER
Warm, round and opulent, the Vanilla Diorama fragrance evokes the nobleness of Vanilla from Madagascar. It is a portrait of the perfect Vanilla. Its warm, intense trail with accents of Rum and Patchouli is contrasted by fresh citrusy notes and accentuated by a denser Cocoa note.

DISTINGUISHING FEATURE
The rare and prized Vanilla is one of the most precious ingredients of high perfumery. Chosen with precision and rigor for its strength and noble quality colored with woody and ambery tones, Bourbon Vanilla from Madagascar is at the heart of François Demachy's creation. A coveted treasure, it is sculpted for the Vanilla Diorama fragrance like a precious gem by the Dior Perfumer-Creator.

COLOR
Vanilla Diorama is golden with amber tones, as warm and precious as Vanilla from Madagascar.

FAMILY
Gourmand. The Vanilla Diorama fragrance enhances the treasured Vanilla by enveloping it with warm notes of Cocoa and enlivens it with the freshness of an Orange segment. An olfactory contrast like a delicious memory.

INTENSITY
Intense and contrasted, the Vanilla Diorama fragrance is a full, enveloping and joyful sensation. An intensely generous fragrance heightened by exquisite freshness.

VANILLA, A TROPICAL BEAUTY TURNED INTERNATIONAL STAR.

Vanilla Diorama, the new creation of Dior perfumer-creator François Demachy, is a warm and joyful ode to vanilla. For this noble beauty, he composed a fragrance that is instantly pleasing, round and seductive, both rich, and shot through with freshness, revealing a joyful portrait of true vanilla perfection.

ONE VANILLA & TWO MAESTROS FOR A DELICIOUS RENAISSANCE

The fragrance Vanilla Diorama celebrates a mysterious dessert created especially for Monsieur Dior, whose appearance and recipe remain unknown, apart from the fact that it combined juicy orange-glazed vanilla pods with bitter chocolate.

It required the talents of Julien Dugourd, the famous pastry chef of La Chèvre d'Or, who managed to conjure a contemporary version of the dessert that inspired the perfumer-creator's latest olfactory oeuvre.

  • THE TWO CREATORS AT THE CHÂTEAU DE LA COLLE NOIRE

  • JULIEN DUGOURD

  •                             FRANCOIS DEMACHY

VANILLA DIORAMA, A GOURMET TRIBUTE