Carrying forward Christian Dior's philosophy of understated luxury and refinement, the dessert knife is unveiled as part of the Rond Point Olivier collection, a new cutlery line inspired by archival designs. Crafted from silver-plated metal, the knife is distinguished by its solid olive wood handle and striated detailing that echoes the plates in the Monsieur Dior line. The creation will add a touch of elegance to any table and can be paired with other pieces in the collection for an ode to the art of living and entertaining.
45% stainless steel, 30% olive wood, 24.5% brass, 0.5% silver
Made in France
Occasional washing in the dishwasher on a delicate setting
Clean with care and dry by hand after each wash: moisture and repeated impacts can damage the wood
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